Hospitality & Tourism courses in Ireland

This full-time course is designed to prepare students for work in the hotel and catering industry. The course creates a learning environment, in which the emphasis is on the practical application of the skills necessary, to work in the dynamic and ever-changing sectors of food and beverage, accommodation and food preparation. Students will be given…

The College offers a four-year degree in event management, awarded under the institutions American accreditation with the Middle States Commission on Higher Education. The degree can also be taken on an accelerated track, which allows the student to complete the programme in three years by taking the internship components (normally taken in the second and…

The BA in Hospitality Management is awarded under the institutions accreditation with the Middle States Commission on Higher Education. The degree may be taken on an accelerated track, which allows the student to complete the programme in three years by taking the internship components (normally taken in the second and third years0 during summer semesters.…

This is a one year full time advanced cookery course ideally suited to students who wish to expand and enhance their skills, knowledge and creativity for a career in the Catering Industry. Students have the opportunity to achieve a solid grounding in specialised areas of Culinary Techniques, Food Safety Management and Producing a Culinary Event.…

COURSE STRUCTURE Course Overview This part time course is an ideal entry level qualification for all aspects of the vibrant, growing hospitality and tourism sector in Ireland. This course is designed to develop the skills needed for work in a hotel reception or other tourism or hospitality reception area. These techniques are those necessary to…

The National Chef Traineeship is designed to enable chefs to learn on the job while formalising their training on a day release basis in Crumlin College. The course is based on a solid foundation of practical culinary skills and techniques reinforced by a formal academic qualification -Advanced Certificate in Professional Cookery. Successful graduates of Stage…

COURSE STRUCTURE Course Overview Are you interested in working in the busy, fast paced and ever-changing retail sector? This course will help you develop the skills and self confidence to ensure that you are ready to take on that challenge. Each module has been carefully chosen to ensure that you are prepared with the necessary…

This is a one-year course / programme for students who are interested in pursuing a career in tourism and hospitality. This course will enable learners to acquire skills which will help them pursue a career or further study in the hospitality area. COURSE/PROGRAMME CONTENT Accomodation Techniques Tourism principles and practice Communications Reception and Frontline Office…

Tourism Hotel and Leisure Operations one year course run by Sallynoggin CFE. With more than 50,000 people directly employed by hotels and guesthouses in Ireland, the hotel sector has a critical role in job creation and the recovery of the wider economy. The Irish Hotel Federation is concerned that the hotel and catering sector will…

Sallynoggin CFE offer this one year full-time course in Travel and Tourism. The advanced Travel and Tourism Industry Training course will expand your knowledge and skills in both the Travel and Tourism industry and offers the opportunity to advance to supervisory or management level in a wide variety of Travel & Tourism Businesses. Course Components…

This full-time Tourism and Airline Studies course is delivered by Sallynoggin College of Further Education. Learners will study core areas in Tourism, Travel & Airline studies and will have the opportunity to explore the career area of their choice within this vast and rapidly growing industry by taking specialised components. Having completed the course Learners…

This one-year Tourism course/programme has been designed to enable students to gain a broad understanding of the operations of the Tourism Industry and to facilitate their integration into the workplace or into professional training. COURSE/PROGRAMME CONTENT Tourism principles and practice Hertigage Communications Airline Studies Tourism Information and Administration Customer Service Work Experience Word Processing