Course Description
Professional Cookery
This programme will present learners with the opportunity to develop practical culinary skills and an understanding of the requirements to work in the hospitality industry. Students will also develop an understanding of menu planning and meal service. On completion of this programme students will have the option to progress to direct employment or progress to further training.
| College | Kerry College of Further Education |
| Course Location | Kerry |
| Course Category | Cookery Courses, Hospitality & Tourism |
| Course Type | Practical |
| Awarding Body | QQI |
| Course Duration | One Year |
For information about Kerry College of Further Education, please visit their college page on Whichcollege.ie by clicking here.
Course Provider
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